Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 600 克 紅蘿蔔 整根，去皮（約1-3根，取決於大小）
- 25 克 紅蔥頭 ，切對半
- 5 克 新鮮巴西利
- 40 克 葵花油
- 25 克 醋
- 20 克 檸檬汁
- 10 克 黃芥末
- 3 小撮 鹽
- 3 小撮 現磨黑胡椒粉
- Nutrition
- per 1 人份
- Calories
- 602 kJ / 144 kcal
- Protein
- 2 g
- Carbohydrates
- 8 g
- Fat
- 10 g
- Saturated fat
- 1 g
- Fiber
- 5.6 g
- Sodium
- 317 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
