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Yoghurt Dressing

Yoghurt Dressing
No ratings
Prep. 5min
Total 5min
8 portions
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Ingredients

  • plain yoghurt
    260 g
  • mustard preferably sweet (15 g)
    2 ½ tsp
  • sunflower oil
    65 g
  • lemon juice (35 g)
    2 Tbsp
  • honey (15 g)
    2 tsp
  • apple juice or other fruit juice
    65 g
  • salt to taste
    1 - 2 pinches
  • ground black pepper to taste
    1 - 2 pinches

Difficulty

easy

Nutrition per 1 portion

Sodium 60.3 mg
Protein 1.2 g
Calories 429.3 kJ / 102.6 kcal
Fat 9.3 g
Fiber 0.1 g
Saturated fat 1.7 g
Carbohydrates 4.3 g

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Also featured in

The Basic Cookbook 2018 174 Recipes
UK and Ireland

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