Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 500 克 洋蔥 (約4-5顆小洋蔥），對半或垂直切成楔形
- 80 克 格魯耶爾乳酪(Gruyere cheese) ，切塊
- 30 克 橄欖油
- 20 克 奶油
- ½ 茶匙 鹽
- 2 小撮 黑胡椒粉
- 1 ½ 茶匙 黑糖
- 50 克 白醋
- 25 克 麵粉
- 800 克 水
-
1
塊 牛肉高湯塊
or 1 塊 雞高湯塊 - 1 片 乾燥月桂葉
- 1 大匙 新鮮百里香葉
- 12 片 (薄片) 法國麵包 ，略乾硬，或其他乾硬麵包
- Nutrition
- per 1 人份
- Calories
- 979 kJ / 234 kcal
- Protein
- 8 g
- Carbohydrates
- 23 g
- Fat
- 13 g
- Saturated fat
- 5 g
- Fiber
- 2.1 g
- Sodium
- 819 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
