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Ingredients
- 500 g water
- 100 g broccoli florets cut into halves if large
- 100 g zucchini cut into batons (5 x 2 cm)
- Nutrition
- per 180 g
- Calories
- 45 kcal / 188.3 kJ
- Protein
- 4.2 g
- Fat
- 0.7 g
- Carbohydrates
- 8.3 g
- Fiber
- 1 g
- Saturated fat
- 0.2 g
- Sodium
- 55 mg
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