Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1040 g water
- 1 fresh lobster tail or crayfish tail, uncooked (approx. 250 g with shell - see Tips)
- ice cubes
- cold water
- 1 tsp gelatine powder
- 2 spring onions/shallots, trimmed and cut into pieces
- 120 g cream cheese
- 120 g sour cream
- 3 tsp lemon juice
- Tabasco® sauce, to taste
- sea salt, to taste
- ground black pepper, to taste
- bread or crackers of choice, to serve
- Nutrition
- per 1 portion
- Calories
- 357.8 kJ / 85.5 kcal
- Protein
- 5.2 g
- Carbohydrates
- 1.2 g
- Fat
- 6.7 g
- Saturated fat
- 3.8 g
- Fiber
- 0.1 g
- Sodium
- 69.1 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Prawn and saffron arancini
25h
Yellow duck curry (Adam D'Sylva)
26h 25min
Watermelon canapés with whipped feta and walnuts
20min
The Ultimate Guiness Pot Roast
3h 25min
Orange Honey Cheesecake Phyllo Cups
1h 10min
Fennel, celery and green apple salad (Thermomix® Cutter)
15min
Double-baked cheese soufflés with asparagus sauce
2h
Pickled beetroot (Thermomix® Cutter, TM6)
1h 10min
Thai chicken sausage rolls (Diabetes)
1h 20 min
Liquorice ice cream with blackberries (George Calombaris)
24h 25min
Asian crab cakes with wasabi mayonnaise
1h 30min
Grilled scallops with chilli jam
25min