Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 500 g de cebolla en mitades o cuartos
- 80 g de queso gruyère
- 30 g de aceite de oliva
- 20 g de mantequilla
- ½ cucharadita de sal
- 2 pellizcos de pimienta molida
- 2 cucharaditas de azúcar moreno
- 50 g de vinagre
- 25 g de harina de trigo
- 800 g de agua
-
1
pastilla de caldo de carne
or 1 pastilla de caldo de pollo - 1 hoja de laurel seca
- 1 cucharada de tomillo seco
- 12 rebanadas de baguette (del día anterior)
- Nutrition
- per 1 ración
- Calories
- 1044 kJ / 249 kcal
- Protein
- 8.3 g
- Carbohydrates
- 26.2 g
- Fat
- 12.7 g
- Saturated fat
- 5.1 g
- Fiber
- 2.3 g
- Sodium
- 819.3 mg
In Collections
Alternative recipes
Crema de calabaza y manzanas al curry
40min
Crema de patata y puerro con carne (ternera y vegetariana)
45min
Crema de patata y puerro
1h
Crema de batata con chips
40min
Cóctel especiado navideño
30min
Crema de maíz
1h 40min
Crema fría de pepino (Okroshka)
40min
Limonada
5min
Crema de verduras
1h
Crema de calabacín
35min
Crema en cóctel de sopa castellana
50min
Crema San Germán
40min