Devices & Accessories
Sweet cucumber pickle (Thermomix® Cutter, using modes)
Prep. 20min
Total 48 h 20min
2 jars
Ingredients
-
brown mustard seeds1 tbsp
-
whole black peppercorns2 tsp
-
dried chilli flakes to taste½ - 1 tsp
-
cucumbers small, washed and trimmed (approx. 200 g each - see Tips)3 - 4
-
water230 g
-
apple cider vinegar230 g
-
sea salt3 tsp
-
white sugar1 ½ tbsp
Difficulty
easy
Nutrition per 1 jar
Sodium
2844.3 mg
Protein
4.9 g
Calories
689.8 kJ /
164.9 kcal
Fat
1.9 g
Fiber
4 g
Saturated fat
0.2 g
Carbohydrates
32.5 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Everyday gourmet butter
35min
Plum and caramelised chocolate semifreddo
25 h
Spiced white chocolate and macadamia skillet brownie
50min
Quick grated pickle - demo (Thermomix® Cutter, TM6)
5min
Oven baked vegetable chips (Thermomix® Cutter, using modes)
1 h 45min
Quick grated pickle (Thermomix® Cutter, using modes)
5min
Quick sliced pickle (Thermomix® Cutter, using modes)
5min
Coulibiac salmon pie
2 h 40min
Sous-vide strawberries with white chocolate mousse
2 h
Milk jellies with poached stone fruit
5 h
Whipped brie with fruit and nut caramel crunch
30min
Celery leaf gremolata
5min