Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Mais-Pfannküchlein-Teig
- 1 Bund Koriander, abgezupft
- 100 g Mehl
- 1 TL Backpulver
- 1 Ei
- 150 g Milch
- 1 TL Salz
- 2 Prisen Pfeffer
- 120 g Mais aus der Dose, abgetropft
Koriander-Dip und Fertigstellung der Pfannküchlein
- 125 g Naturjoghurt
- 2 Prisen Salz
- 1 - 2 Prisen Pfeffer
- Öl zum Braten
- Nutrition
- per 1 Portion
- Calories
- 688 kJ / 164 kcal
- Protein
- 5 g
- Carbohydrates
- 17 g
- Fat
- 8 g
- Fiber
- 1.1 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Hirsotto mit Gemüse mexicana
40min
Möhren-Mais-Fritters
35min
Süßkartoffel-Blätterteig-Ecken
50min
Gemüsepuffer vom Backblech
40min
Kartoffelpizza
1h 10min
Vollkorn-Topfen-Fladen mit Kürbis
1h 15 min
Mais-Fritters
40min
Brot-Puffer
30min
Polentamuffins mit Spinat und Feta
55min
Kichererbsen-Tomaten-Puffer
30min
Erdäpfel-Spinat-Krapfen
1h 25min
Mais-Laibchen
30min