Rote-Linsen-Gratin
TM5 TM6

Rote-Linsen-Gratin

3.6 (199 ratings)

Ingredients

  • 80 - 100 g Gruyère Käse, in Stücken (optional)
  • 5 Stängel Petersilie, abgezupft
  • 600 g Tomaten, geviertelt
  • 180 g Zwiebeln, halbiert
  • 3 Knoblauchzehen
  • 30 g Olivenöl
  • 250 g rote Linsen
  • 500 g Wasser
  • 300 g Auberginen, in Scheiben (2 mm)
  • Salz zum Würzen
  • Pfeffer zum Würzen
  • 300 g Zucchini, in Scheiben (2 mm)

Nutrition
per 1 Portion
Calories
1912 kJ / 450 kcal
Protein
26 g
Carbohydrates
50 g
Fat
17 g
Fiber
14.8 g

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