Kartoffelgratin

Kartoffelgratin

4.5 170 rating
Prep. 25min
Total 1 h 10min
4 Portionen

Ingredients

  • Kartoffeln in Stücken (siehe Tipp)
    800 g
  • Gruyère Käse in Stücken
    65 g
  • Knoblauchzehe klein
    1
  • Sahne
    270 g
  • Salz
    ⅔ TL
  • Pfeffer
    1 Prise
  • Muskat
    1 Prise

Difficulty

easy


Nutrition per 1 Portion

Sodium 386 mg
Protein 10 g
Calories 1770 kJ / 423 kcal
Fat 26 g
Fiber 4 g
Saturated fat 15 g
Carbohydrates 34 g

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