
Devices & Accessories
Thai cucumber salad (Thermomix® Cutter, TM6)
Prep. 10min
Total 15min
4 portions
Ingredients
-
red onion cut into halves, vertically100 g
-
cucumber (approx. 400 g each), unpeeled, trimmed and cut into halves lengthwise2
-
roasted salted peanut50 g
-
garlic clove1
-
freshly squeezed lime juice40 g
-
fish sauce20 g
-
white sugar20 g
-
grapeseed oil30 g
-
fresh chilli deseeded and cut into thin slices (2 mm)1
-
sea salt½ tsp
-
fresh coriander leaves only10 g
Nutrition per 1 portion
Calories
206.4 kcal /
863.7 kJ
Protein
5.4 g
Fat
14.3 g
Carbohydrates
18.4 g
Fiber
3.5 g
Saturated fat
1.5 g
Sodium
636.3 mg
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