Devices & Accessories
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Pickled cabbage salad with Thermomix® Cutter
Ingredients
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brown onion cut vertically50 g
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carrots whole (approx. 1-2 carrots) trimmed and peeled100 g
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white cabbage thickest part of the core removed, cut into 4 wedges that fit through feeder tube500 - 540 g
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grapeseed oil70 g
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apple cider vinegar70 g
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white sugar45 g
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Dijon mustard1 tsp
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sea salt1 tsp
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ground black pepper1 - 2 pinches
Difficulty
easy
Nutrition per 850 g
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