Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 600 g rote Johannisbeeren
- 250 g Äpfel, in Stücken
- 300 g Zucker
- 1 EL Vanillezucker, selbst gemacht
- 400 g Apfelessig
- Nutrition
- per 1 Flasche
- Calories
- 2574 kJ / 615 kcal
- Protein
- 0 g
- Carbohydrates
- 150 g
- Fat
- 1 g
- Saturated fat
- 0 g
- Fiber
- 1.2 g
- Sodium
- 5 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Zucchini-Curry-Chutney mit Aprikosen
1h 30min
Kräuter-Zitronen-Salz
1h
Birnenkompott
2h 35min
Rhabarber-Vinaigrette
30min
Rhabarber-Vanille-Sirup
1h
Johannisbeer-Ketchup
1h 30min
Tomaten-Johannisbeer-Chutney
1h 15 min
Zucchini-Ketchup
1h
Apfelschalen-Gewürzmischung
50min
Wildgewürz
10min
Pflaumen-Lebkuchen-Konfitüre
45min
Quitten-Kompott
1h 20min