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Ingredients
- 250 g de farine à pain
- 50 g de cacao en poudre
- ½ c. à café de levure chimique
- ½ c. à café de bicarbonate de sodium
- 1 pincée de sel
- 130 g de beurre froid, détaillé en cubes
- 200 g de sucre roux
- 1 c. à café d'extrait de vanille
- 1 œuf
- 6 morceaux de chocolat blanc
- Nutrition
- per 1 pièce
- Calories
- 391.4 kJ / 93.6 kcal
- Protein
- 1.6 g
- Carbohydrates
- 13.7 g
- Fat
- 4.1 g
- Saturated fat
- 2.4 g
- Fiber
- 0.8 g
- Sodium
- 37.2 mg
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