Sauce au chocolat blanc, orange et pistache

Sauce au chocolat blanc, orange et pistache

4.7 3 ratings
Prep. 5min
Total 15min
8 portions

Ingredients

  • 2 bandes de zeste d'orange non traitée (fines et sans le ziste)
  • 20 g de pistaches, décortiquées et non salées
  • 200 g de chocolat blanc détaillé en morceaux
  • 100 g de crème liquide, 30% m.g. min.
  • 50 g de lait

Difficulty

easy


Nutrition per 1 portion

Sodium 30.5 mg
Protein 2.5 g
Calories 819.6 kJ / 195.9 kcal
Fat 14 g
Fiber 0.3 g
Saturated fat 8 g
Carbohydrates 16.2 g

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