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Ingredients
- 50 g de queso parmesano en trozos
- 60 g de perejil fresco (hojas y parte del tallo)
- 50 g de nueces peladas, en trozos
- 1 diente de ajo
- 60 g de aceite de oliva virgen extra
- Nutrition
- per 250 g
- Calories
- 4516 kJ / 1079 kcal
- Protein
- 27.5 g
- Carbohydrates
- 13.2 g
- Fat
- 105.4 g
- Saturated fat
- 20.6 g
- Fiber
- 5.4 g
- Sodium
- 724.3 mg
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