Onion Skin Broth

Onion Skin Broth

3.7 6 ratings

Prep. 5min

Total 1 h 5min

6 portions

Ingredients

onion skins and ends, from 3 yellow onions
garlic bulb skins and end only
1
dried bay leaves
3
dried mushrooms in pieces
2
black peppercorn
1 tsp
sugar (see Tip), optional
2 tsp
water to fill 2.5 cm/1 inch below maximum fill level
1842 g
salt to taste

Difficulty

easy

Nutrition per 1 portion

Sodium 14 mg

Protein 0.7 g

Calories 75.8 kJ / 18.1 kcal

Fat 0.1 g

Fiber 0.5 g

Saturated fat 0 g

Carbohydrates 4.2 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Low Waste 10 Recipes
Canada

You might also like...

Whole Wheat Rolls and Flatbreads (Diabetes)

30min

Roast Lamb with Vegetables and Mint Sauce

2h

Sweet Apple Dip

10min

Maple Ice Cream with Almond Milk

13h 20min

Maple Miso Vinaigrette

5min

Garam Masala

10min

Caramel Sous-Vide Pineapple

1h 30min

Fermented Raspberry Shrub

128h 10min

Mulling Spices

1h 50min

Mexican chicken soup

40min

Berry Granola

45min

Naan Breads with Cauliflower, Feta and Matcha Tahini

1h 20min