Devices & Accessories
Buffalo Cauliflower Bites
Prep. 10min
Total 25min
6 portions
Ingredients
-
cauliflower cut in florets (1 lg. head)795 g
-
pepper sauce, type Tabasco e.g. Frank's Red Hot Original Cayenne Pepper Sauce®225 g
-
butter, unsalted diced60 g
-
lemon juice1 tbsp
-
garlic powder2 tsp
-
Worcestershire sauce (optional)½ tsp
-
salt1 pinch
-
black pepper, ground1 pinch
-
water710 g
-
blue cheese dressing to serve
-
celery stalk to serve
Difficulty
easy
Nutrition per 1 portion
Protein
3.3 g
Calories
474.3 kJ /
113.4 kcal
Fat
8.8 g
Fiber
3 g
Carbohydrates
7.9 g
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