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Ingredients
- 400 g melão, cortados em cubos de 2 cm x 2 cm
- 50 g presunto cru em fatias
- 100 g tomate, cortado ao meio, sem sementes
- 10 folhas de salsinha
- 20 g azeite de oliva extra virgem
- 20 g suco de limão
- Nutrition
- per 1 porção
- Calories
- 454.1 kJ / 108.5 kcal
- Protein
- 4.6 g
- Carbohydrates
- 9.6 g
- Fat
- 6.3 g
- Saturated fat
- 1.2 g
- Fiber
- 1.3 g
- Sodium
- 354.8 mg
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