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Komkommersalade met dille

Komkommersalade met dille
4.0 2 ratings
Prep. 10min
Total 10min
4 porties
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Ingredients

  • komkommers geschild of ongeschild en uiteinden afgesneden (ongeveer 800 g)
    4 - 5
  • Griekse yoghurt
    200 - 250 g
  • zout
    1 - 2 tl
  • verse dille gebeiteld
    1 bos
    4 el gedroogde dille
  • gemalen peper (optional)
    1 tl
  • ciderazijn (optional)
    1 el
  • kristalsuiker (optional)
    1 tl

Difficulty

easy

Nutrition per 1 portie

Sodium 421 mg
Protein 5 g
Calories 451 kJ / 108 kcal
Fat 5 g
Fiber 2.2 g
Saturated fat 3 g
Carbohydrates 9 g

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Benelux

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