Lemon Garlic White Rice
TM6

Lemon Garlic White Rice

4.8 (24 ratings)

Ingredients

  • 285 g white basmati rice
  • 1 lemon, plus extra, cut into wedges, to garnish
  • 3 garlic cloves
  • ½ - 1 tsp salt, to taste
  • ½ tsp dried parsley
  • ½ tsp dried rosemary
  • ½ tsp dried thyme
  • 570 g vegetable stock
  • 1 tsp olive oil
  • 30 g unsalted butter, cut into pieces
  • fresh parsley, to garnish

Nutrition
per 1 portion
Calories
1125.5 kJ / 269 kcal
Protein
5 g
Carbohydrates
56.7 g
Fat
1.7 g
Saturated fat
0.2 g
Fiber
0.9 g
Sodium
590.6 mg

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