Lemon Garlic White Rice

Lemon Garlic White Rice

4.7 36 ratings

Prep. 5min

Total 35min

4 portions

Ingredients

white basmati rice
285 g
lemon plus extra, cut into wedges, to garnish
1
garlic cloves
3
salt to taste
½ - 1 tsp
dried parsley
½ tsp
dried rosemary
½ tsp
dried thyme
½ tsp
vegetable stock
570 g
olive oil
1 tsp
unsalted butter cut into pieces
30 g
fresh parsley to garnish

Difficulty

easy

Nutrition per 1 portion

Sodium 590.6 mg

Protein 5 g

Calories 1125.5 kJ / 269 kcal

Fat 1.7 g

Fiber 0.9 g

Saturated fat 0.2 g

Carbohydrates 56.7 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Rice Done Right! 7 Recipes
Canada

You might also like...

Cooking White Rice

25min

Coconut Lime Cashew Jasmine Rice

35min

Cilantro Lime Jasmine Rice

35min

Chilli Lime Steamed Corn

25min

Slow Cooked Potatoes

45min

Steamed Peas

20min

Steamed Broccoli

25min

Steamed Vegetables with Kefir Dressing

40min

Sous-Vide Scrambled Eggs (Metric)

40min

Steamed Vegetables with Kefir Dressing

40min

Peeler Mashed Potatoes

35min

Asian Rice and Vegetable Sauté (TM7)

45min