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Ingredients
- 2 dentes de alho
- 20 g gengibre fresco
- 1 malagueta vermelha s/ sementes, mais q.b. p/ guarnecer
- 80 g cebola roxa
- 300 - 350 g manga madura cortada em pedaços
- 1 pimento amarelo (120 g aprox.), s/ sementes, cortado em pedaços
- 40 g manteiga de amendoim
- 400 g leite de coco
- 100 - 150 g cubos de gelo (optional)
- ½ c. chá de coentros em pó
- ½ c. chá de sal
- 2 - 3 pitadas de pimenta
- Coentros só as folhas q.b. p/ guarnecer
- Caju torrado s/ sal q.b. p/ guarnecer
- Óleo de sésamo, tostado q.b. p/ regar
- Nutrition
- per 1 dose
- Calories
- 337.8 kcal / 1413.5 kJ
- Protein
- 6.5 g
- Fat
- 19.6 g
- Carbohydrates
- 26.8 g
- Fiber
- 2.9 g
- Saturated fat
- 15 g
- Sodium
- 310.1 mg
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