Umami Paste

Umami Paste

5.0 1 rating

Prep. 5min

Total 5min

17 portions

Ingredients

Parmesan cheese cut into pieces
85 g
shiitake mushrooms, dried
20 g
nori sheets broken into pieces
2
soy sauce, light
½ tsp
tomato paste
1 tbsp
extra virgin olive oil
155 g
garlic powder
1 tsp
miso paste red (see Tip)
1 tsp
1 tsp miso paste, red (see Tip)
balsamic vinegar
1 tsp
extra virgin olive oil to cover

Difficulty

easy

Nutrition per 1 portion

Sodium 88.4 mg

Protein 2 g

Calories 438.6 kJ / 104.8 kcal

Fat 10.4 g

Fiber 0.2 g

Saturated fat 2.2 g

Carbohydrates 1.2 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

TM Basics - Stocks & Pastes 6 Recipes
Canada

You might also like...

Honey Mustard Orange Glazed Ham

No ratings

Summer Coleslaw

15min

Tandoori paneer pizza

1 h 30min

Mint béarnaise

25min

Garlic (Skin) Salt

1 h 55min

Fennel, celery and green apple salad (Thermomix® Cutter)

15min

All-Purpose Meat Rub

5min

Avocado Tikka (Matthew Kenney) Metric

6 h 5min

Flammkuchen with dates and bacon

1 h 20min

Guacamole

5min

Crispy Japanese chicken with pickled cucumbers

1 h 35min

Peanut and Soba Noodle Slaw

20min