Devices & Accessories
Philadelphia, Chorizo and Chive Gnocchi
Prep. 10min
Total 35min
2 portions
Ingredients
-
Parmesan cheese cut in pieces60 g
-
chorizo peeled, cut in pieces (5 mm)100 g
-
water1700 g
-
fine sea salt1 tsp
-
fresh gnocchi400 g
-
harissa paste2 tsp
-
cream cheese Philadelphia Chives100 g
-
fresh chives finely sliced for garnishing2 - 3
Difficulty
easy
Nutrition per 1 portion
Sodium
2614.7 mg
Protein
35.7 g
Calories
2994.6 kJ /
715.7 kcal
Fat
33.6 g
Fiber
4.5 g
Saturated fat
16.1 g
Carbohydrates
65.7 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Philadelphia
5 Recipes
UK and Ireland
UK and Ireland
You might also like...
Cauliflower Crust Pizza
1 h 20min
BBQ Pulled Jackfruit Tacos with Avocado Crema and Slaw
40min
Churros with Chocolate Coconut Ganache
1 h 5min
Maple-glazed Carrots
45min
Pumpkin Cannelloni with Sage and Ricotta
2 h 15min
Caprese Omelette
30min
Stuffed Tomatoes with Rice and Cashew & Basil Sauce
1 h 30min
Lafun (Amala)
10min
Lentils and Roasted Roots with Salsa Verde
1 h 30min
Beer-Battered Tofish, Mushy Peas,Tartare Sauce and Chips
3 h
Coconut Bao with Prawns
1 h 40min
Three Course Meal for Two: Vegetable Soup, Baked Chicken Casserole with Rice, Steamed Cinnamon Apple
1 h 15min