Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 100 g d'oignon, en quartiers
- 3 gousses d'ail
- 150 g de tomates, en morceaux
- 1 c. à café de paprika doux
- ½ c. à café de gingembre en poudre
- 1 c. à soupe de persil frais, ciselé, et un peu pour la finition
- 1 c. à soupe de coriandre fraîche, ciselée
- du sel
- du poivre moulu
- 250 g de lentilles vertes sèches
- 3 c. à soupe d'huile d'olive
- 1000 g d'eau
- 250 g de fleurettes de brocoli
- 250 g de fèves surgelées
- Nutrition
- per 1 portion
- Calories
- 1601 kJ / 381 kcal
- Protein
- 24 g
- Carbohydrates
- 45 g
- Fat
- 9 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Colombo de légumes
1h 5min
Curry de pois chiches au tofu
25min
Curry de patates douces, épinards et brocoli
45min
Tajine végétarien
35min
Pilaf chypriote de riz et lentilles
45min
Curry coco aux pommes de terre, butternut et champignons
40min
Paëlla veggie
50min
Nouilles végétaliennes sauce cacahuète
30min
Salade de lentilles, chou-fleur et figues
40min
Spaghetti complets, sauce aux lentilles et carottes
45min
Buddha bowl multicolore
40min
Curry d'aubergine
50min