Porridge de riz salé (congee)

Porridge de riz salé (congee)

5.0 9 ratings
Prep. 5min
Total 35min
4 portions

Ingredients

  • 3 g de gingembre frais pelé
  • 90 g de riz long blanc
  • 900 g d'eau
  • 1 cube de bouillon de légumes émietté
  • 2 c. à soupe d'huile de sésame
  • 2 c. à soupe d'oignons nouveaux

Nutrition per 1 portion

Calories 155.7 kcal / 651.3 kJ
Protein 6.9 g
Fat 2.7 g
Carbohydrates 24.8 g
Fiber 0.3 g
Saturated fat 0.7 g
Sodium 305.4 mg

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