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Thermomix® TM7
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Thermomix® TM6
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Thermomix® TM5
Compatible
Rich mushroom stew with buttermilk dumplings
Prep. 10min
Total 45min
4 portions
Ingredients
Dumplings
-
Parmesan cheese cut into pieces (3 cm)50 g
-
butter chilled, plus extra to grease40 g
-
self-raising flour155 g
-
buttermilk75 g
-
sea salt1 pinch
Stew
-
fresh flat-leaf parsley leaves only6 sprigs
-
brown onions cut into halves2
-
garlic cloves4
-
extra virgin olive oil30 g
-
fresh Swiss brown mushrooms sliced400 g
-
fresh mixed mushrooms400 g
-
boiling water400 g
-
Vegetable stock paste (see Tips)2 tbsp
-
carrots cut into rounds (1 cm)350 g
-
tomatoes cut into pieces2
-
fresh thyme leaves only4 sprigs
-
tomato paste80 g
-
sea salt2 pinches
-
ground black pepper plus extra to sprinkle2 pinches
Nutrition per 1 portion
Calories
460.3 kcal /
1925.9 kJ
Protein
17.3 g
Fat
20.2 g
Carbohydrates
57.1 g
Fiber
7.6 g
Saturated fat
8.6 g
Sodium
877.7 mg
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