All-Purpose Gluten Free Flour

Name: All-Purpose Gluten Free Flour
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 595 g
Ingredients: 200 g quinoa, white; 100 g chia seeds; 100 g arrowroot flour; 200 g cornstarch

5.0 7 ratings

Prep. 5min

Total 5min

595 g

Ingredients

quinoa, white
200 g
chia seeds
100 g
arrowroot flour
100 g
cornstarch
200 g

Difficulty

easy

Nutrition per 30 g

Sodium 1.4 mg

Protein 3.1 g

Calories 487.9 kJ / 116.6 kcal

Fat 2.5 g

Fiber 3.3 g

Saturated fat 0.2 g

Carbohydrates 20.9 g

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