Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Dough
- 250 g plain flour, plus extra to dust
- 30 g olive oil, plus extra to grease
- 120 g water
- ¼ tsp salt
Topping and assembly
- 200 g white onion, cut into halves
- 200 g red onion, cut into halves
- 150 g sour cream
- ½ tsp sea salt
- ½ tsp ground black pepper
- 30 g fresh chives, chopped
- Nutrition
- per 1 portion
- Calories
- 1712.7 kJ / 409.3 kcal
- Protein
- 8.6 g
- Carbohydrates
- 58.6 g
- Fat
- 15.6 g
- Saturated fat
- 5.5 g
- Fiber
- 3.7 g
- Sodium
- 405 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Coleslaw with Thermomix® Cutter (TM5)
10min
Egg Salad Sandwiches
35min
Cafe-style miso mushrooms
25min
Chilli crunch (Thermomix® cutter, TM6)
25min
Cherry pickin' gelato
4h 35min
Steamed Chocolate Lava Cakes (Metric) (TM6, TM5)
2h 55 min
Coleslaw with Thermomix® Cutter (TM6)
10min
Cucumber, dill and sour cream dressing (Thermomix® Cutter TM6)
10min
Grated carrot salad (Thermomix® Cutter, TM6)
10min
Sweet cucumber pickle (Thermomix® Cutter, TM6)
48h 20min
French onion dip
45min
Coleslaw (Thermomix® Cutter TM6)
10min