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Ingredients
- 40 g de aceite de oliva
- 1000 g de solomillo de cerdo (aprox. 2 solomillos)
- 1 ½ cucharaditas de sal
- 2 - 3 pellizcos de pimienta negra molida
- 3 dientes de ajo
- 50 g de almendra cruda sin piel
- 15 g de miga de pan blanco
- 1 cucharadita de pimentón
- 75 g de vino blanco
- 130 g de tomate maduro en trozos
- 200 g de caldo de carne
- Nutrition
- per 1 ración
- Calories
- 1408 kJ / 336 kcal
- Protein
- 37.6 g
- Carbohydrates
- 5.1 g
- Fat
- 17 g
- Saturated fat
- 3.3 g
- Fiber
- 1.4 g
- Sodium
- 750.7 mg
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