Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 20 g fresh root ginger, peeled, in one piece
- 200 g nectarine, peeled or unpeeled, cut in halves or wedges that fit through feeder
- 200 g fresh pineapple, cut vertically in wedges that fit through feeder, core removed
- 200 g fresh mango flesh, cut vertically in wedges that fit through feeder
- 200 g papaya, cut in half lengthwise or in wedges that fit through feeder, seeds removed
- 200 g melon, cut lengthwise or in wedges that fit through feeder, seeds removed
- 200 g freshly squeezed orange juice
- 50 g freshly squeezed lemon juice
- 15 g freshly squeezed lime juice
- 100 g golden caster sugar
- 2 stalks fresh lemon grass, cut in pieces (5 cm), bruised
- 50 g lychees, peeled, fresh or canned, halved (optional)
- 6 peppermint leaves, fresh, for serving (optional)
- ice cream, for serving (optional)
- Nutrition
- per 8 portions
- Calories
- 4223.1 kJ / 1009.4 kcal
- Protein
- 10.1 g
- Carbohydrates
- 254.6 g
- Fat
- 3.5 g
- Saturated fat
- 0.7 g
- Fiber
- 15.6 g
- Sodium
- 60.8 mg
In Collections
Alternative recipes
Korean Glass Noodles with Stir Fried Vegetables (TM6)
1h 45min
Matcha Blueberry Morning Smoothie
5min
Vegetable Fritters
20min
Maple Taffy on Shaved Ice (Maple Taffy on "Snow")
30min
Braised Red Cabbage with Grated Apples (TM5)
No ratings
Champurrado
20min
Smoothie
5min
Hot chocolate
10min
Lemon sorbet
8h 30min
Chocolate ice cream
12h
American-style pancakes
40 min
Mango Ice Lollies
6h 20min