![Peach and Plum Fruit Cobbler Peach and Plum Fruit Cobbler](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/60B763A4-55FC-40AD-B072-C74AAF624899/Derivates/2AD9C825-8686-4DD8-9856-73A87FB13715.jpg)
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Batter
- 250 g salted butter, soft, plus extra for greasing
- 250 g sugar
- 250 g self-raising flour
- 4 medium eggs
- 1 pinch fine sea salt
Fruit Stew And Finalisation
- 4 peaches, halved, stone removed
- 4 plums, halved, stone removed
- 60 g sugar
- 20 g apple juice
- 200 g double cream
- Nutrition
- per 1 portion
- Calories
- 5990 kJ / 1336 kcal
- Protein
- 16 g
- Carbohydrates
- 158 g
- Fat
- 75 g
- Fiber
- 6 g
In Collections
Alternative recipes
Applesauce Cake
1h 15min
Frangipane Cake
1h 45min
Lemon Delicious
50min
Rhubarb Marzipan Slices
1h 10min
Apple Flapjack Crumble with Cinnamon Ice Cream
9h
Lemon, Almond and Olive Oil Cake
5h
Spiced Autumn Fruit Cobbler
1h 20min
Apple Pie Bars
1h 20min
Rhubarb and Ginger Spelt Cake
1h 20min
Dundee Cake
3h 10min
Upside-down Gingerbread with Pears
1h
Bakewell Tart
1h 50min