White Bean and Feta Dip
TM6 TM5 TM31

White Bean and Feta Dip

4.5 (41 ratings)

Ingredients

  • 240 g tinned haricot beans, rinsed and drained (1 x 400 g tin)
  • 200 g feta cheese, cut in pieces
  • 10 g fresh basil leaves
  • 60 g mayonnaise
  • 30 g olive oil
  • ½ tsp ground black pepper

Nutrition
per 100 g
Calories
1197.5 kJ / 286.2 kcal
Protein
8.8 g
Carbohydrates
10.8 g
Fat
24 g
Saturated fat
8.2 g
Fiber
3.7 g
Sodium
460.3 mg

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