Bauernbrot
TM6 TM5

Bauernbrot

4.6 (664 ratings)

Ingredients

  • 380 g Wasser, kalt
  • 20 g frische Germ
  • 100 g Roggensauerteig, flüssig
  • 400 g Weizenmehl, universal, etwas mehr zum Besieben
  • 250 g Roggen-Vollkornmehl
  • 1 ½ - 2 TL Salz
  • 2 geh. TL Brotgewürz

Nutrition
per 1 Scheibe
Calories
426 kJ / 102 kcal
Protein
3 g
Carbohydrates
20 g
Fat
0 g
Fiber
2 g

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