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Ingredients
- 40 g de beurre doux coupé en morceaux
- 100 g d'oignon rouge émincé finement
- 500 g d'abricots frais coupés en deux et dénoyautés
- 50 g de raisins secs
- 8 c. à soupe de miel crémeux, neutre
- 1 pincée de fenouil en poudre
- 2 pincées de coriandre en poudre
- 2 pincées de cumin en poudre
- 2 pincées de gingembre en poudre
- 2 pincées de sel
- 2 pincées de poivre 5 baies
- Nutrition
- per 100 g
- Calories
- 318.1 kcal / 1340 kJ
- Protein
- 2.4 g
- Fat
- 9.7 g
- Carbohydrates
- 58.4 g
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