Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 400 g Apfelsaft
- 100 g brauner Zucker
- 25 g Ingwer, frisch, in dünnen Scheiben
- 20 g Limettensaft
- 2 TL Salz
- 2 TL Apfelessig
- ¼ TL Kardamom, gemahlen
- ½ TL schwarze Pfefferkörner
- ½ TL Fenchelsamen
- ½ TL Chiliflocken, getrocknet
- ½ TL Senfpulver
-
1
EL Apfelmus
or 1 EL Apfelgelee - 2 Kaffir Limettenblätter, frisch
- 3 Knoblauchzehen
- 2 Sternanis
- 1 Zimtstange
- 1200 g Spareribs, die einzelnen Rippen auseinandergeschnitten
- Nutrition
- per 1 Portion
- Calories
- 1017 kJ / 243 kcal
- Protein
- 13 g
- Carbohydrates
- 26 g
- Fat
- 9 g
In Collections
Alternative recipes
Entenbrust mit Rotwein-Pflaumensauce und Sellerie-Karfiolcreme
1h 30min
BBQ-Sauce
35min
Zypriotische Rindfleischpäckchen mit Reis
1h
Rindfleisch-Kebabs mit Monkey-Gland-Sauce
2h
Sauer-scharfe Garnelensuppe
1h
Graved Lachs
48h
Hähnchensaté
1h 20min
Spareribs vom Grill
6h 45min
Chicken Drumsticks mit Whisky-Glasur
45 min
Honig-Senf-Spareribs
4h 20 min
Marinierte Rinder-Hüftsteaks
3h 15 min
Gans mit Maronen-Apfelfüllung
4h