Steamed lemon cake

Steamed lemon cake

2.7 3 ratings

Prep. 30min

Total 2 h 20min

12 slices

Ingredients

butter, unsalted cut in pieces, plus extra for greasing
150 g
wheat semolina for dusting
2 tbsp
2 tbsp flour, for dusting
sugar
180 g
lemon, preferably organic zest and juice
1
eggs
3
milk
20 g
flour
180 g
baking powder
1 ½ tsp
salt
1 pinch
water
1400 g
dark chocolate, 70% cocoa solids cut in pieces
100 g
neutral oil (e.g. sunflower, rapeseed)
1 tsp
15 g coconut oil

Difficulty

easy

Nutrition per 1 portion

Protein 4 g

Calories 1209 kJ / 289 kcal

Fat 16 g

Fiber 1.5 g

Carbohydrates 31 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Fabulous Flavour on Every Level 72 Recipes
Switzerland

You might also like...

Maple Cream Custard

20min

Sea Salt Caramel Cookies (Metric)

24 h 50min

Quatre quarts cake (four fourths cake)

1 h

Squid Crackers, Oyster Emulsion, Frozen Cucumber

5 h 30min

Mixed berry jam tart

2 h 35min

Egg canapés

10min

Steamed Beef with Ground Rice

1 h

Potato cakes

45min

Meatloaf

1 h 20min

Easy Cheese Souffles

1 h

Pasta Salad with Trout and Vegetables

45min

Individual Vanilla Cakes with Raspberry Jam Topping

1 h