Devices & Accessories
Shredded Chicken Taco Filling
Prep. 10min
Total 30min
6 portions
Ingredients
-
white onions cut into wedges4 oz
-
garlic cloves2
-
salt1 tsp
-
ground cumin½ tsp
-
dried oregano½ tsp
-
vegetable oil½ oz
-
chicken thighs, boneless and skinless cut in half20 oz
Difficulty
easy
Nutrition per 1 portion
Sodium
574 mg
Protein
13.8 g
Calories
620.5 kJ /
148.3 kcal
Fat
10 g
Fiber
0.4 g
Saturated fat
2.4 g
Carbohydrates
2.2 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Taco Tuesday
21 Recipes
United States
United States
You might also like...
Chunky Guacamole
10min
Shredded chicken 2-for-1
40min
Cilantro Lime Jasmine Rice
35min
Lemon Garlic White Rice
35min
Sirloin Steaks and Herb Butter with Rosemary Potatoes and Broccoli
45min
Arroz con Pollo a la Chorrea (Chicken and Rice)
45min
Ground Beef Taco Filling
25min
Shredded Chicken in Tomato Sauce (Tinga de Pollo)
30min
Tinga de Pollo
40min
Meat Sauce
1 h 45min
Ropa Vieja Cubana (Cuban Shredded Beef)
4 h 20min
Turkey Taco Meat Filling
35min