Devices & Accessories
Zucchini & Sweet Potato Waffle with Smoked Salmon
Prep. 40min
Total 1 h
4 portions
Ingredients
-
zucchini cut into pieces that fit through the feeder tube17 ½ oz
-
sweet potatoes cut into wedges that fit through the feeder tube17 ½ oz
-
red onions cut into wedges that fit into the feeder tube10 ½ oz
-
salt1 ½ tsp
-
large eggs4
-
all-purpose flour3 ½ oz
-
grated Parmesan cheese (see Tip)3 ½ oz
-
garlic powder2 tsp
-
freshly ground black pepper to taste¼ tsp
-
olive oil spray
-
sour cream4 oz
-
smoked salmon sliced8 oz
-
fresh chives sliced, to garnish1 bunch
Difficulty
easy
Nutrition per 1 portion
Sodium
1178.9 mg
Protein
16.5 g
Calories
1442.2 kJ /
344.7 kcal
Fat
12.5 g
Fiber
5.1 g
Saturated fat
5.4 g
Carbohydrates
41.6 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Waffle Good Mash-Ups
12 Recipes
United States
United States
You might also like...
Horchata
5min
Maple Oatmeal with Apples and Blueberries
20min
Basic Quinoa
35min
Spicy Shrimp and Quinoa Bowl
30min
Frozen Coconut Mango Lemonade
5min
Horchata "Coconut Water"
5min
Falafel Waffle
40min
Sweet Potato Pancakes
20min
Gluten Free Banana Oat Waffles
35min
Chaga Mushroom Latte
15min
Champurrado
20min
Mexican Style Café de Olla
30min