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Ingredients
- 400 g batata-doce c/ as extremidades cortadas e com forma cilíndrica que caiba no bocal da mandolina Bimby® (ver dica)
- 6 c. chá de óleo de coco
-
250
g queijo mozarela
or 250 g queijo cheddar - ½ pimento vermelho cortado em pedaços
- 150 g cebola cortada em pedaços
- 2 dentes de alho
- 1 c. chá de cominhos em pó
- 1 c. chá de piripíri em pó
- 500 g peito de frango s/ pele cortado em cubos (3-4 cm aprox.)
- ½ c. chá de sal
- 150 g milho cozido escorrido
- 150 g feijão-preto cozido escorrido
- Nutrition
- per 1 dose
- Calories
- 588 kcal / 2460.1 kJ
- Protein
- 48.3 g
- Fat
- 25.1 g
- Carbohydrates
- 43.4 g
- Fiber
- 8.3 g
- Saturated fat
- 15 g
- Sodium
- 875.2 mg
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