Devices & Accessories
Cheesecakes in jars
Prep. 30min
Total 4 h
6 jars
Ingredients
Crumb base
-
butter20 g
-
40 g plain biscuitsdigestive biscuits40 g
-
nuts (e.g. hazelnuts, walnuts, pistachios, almonds)20 g
-
20 g honeybrown sugar20 g
Filling
-
cream cheese300 g
-
cream min. 30% fat50 g
-
sugar (caster sugar)60 g
-
1 tsp natural vanilla extractvanilla sugar, homemade1 ½ tsp
-
salt1 pinch
-
eggs2
-
water400 g
Topping
-
mixed red berries, fresh or frozen200 g
-
sugar40 g
Difficulty
easy
Nutrition per 1 jar
Protein
10 g
Calories
1636 kJ /
391 kcal
Fat
26 g
Fiber
1.6 g
Carbohydrates
29 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Fabulous Flavour on Every Level
72 Recipes
Switzerland
Switzerland
You might also like...
Steamed chocolate cake with whipped cream
1 h 10min
Sushi donuts
50min
Candy Cane Cookies (Metric)
1 h 45min
Unicorn lemonade
6 h 15min
Soft Cake with Salted Caramel
1 h 40min
Caramel toffees
2 h
Lemon slush
10min
Watermelon ice lollies
8 h 15min
Lemon chicken
50min
Chocolate dragée cookies
50min
Chinese pork with vegetables
1 h 20min
Quick coffee sorbet
5min