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Ingredients
- 4 dentes de alho
- 20 g azeite
- 50 g manteiga s/ sal cortada em pedaços
- 150 g azeitonas verdes s/ caroço
- 120 g pão ralado com anchovas caseiro (ver dica)
- 1200 g água
- 1 c. chá de sal, mais q.b. p/ temperar
- 320 g massa tipo concha
- Pimenta preta q.b. p/ temperar
- ½ c. chá de vinagre de vinho branco
- 1 limão, só a raspa
- Nutrition
- per 1 dose
- Calories
- 2398.1 kJ / 573.2 kcal
- Protein
- 15.6 g
- Carbohydrates
- 75.9 g
- Fat
- 23.5 g
- Saturated fat
- 8.5 g
- Fiber
- 5.4 g
- Sodium
- 1517.5 mg
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