Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup the recipe might not be successful.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Sichuan Chili Oil
Prep. 5min
Total 50min
3 jars
Ingredients
-
dried bird's eye chilies (see Tip)1 ½ oz
-
dried chilies any kind (and any level of heat)1 ½ oz
-
canola oil9 oz
-
star anise4
-
cinnamon sticks3
-
Chinese "cao guo" cardamom3
-
dried bay leaves4
-
toasted white sesame seeds2 tsp
Nutrition per 1 jar
Calories
780 kcal /
3263.7 kJ
Protein
1.7 g
Fat
85.3 g
Carbohydrates
6.3 g
Fiber
2 g
Saturated fat
6.3 g
Sodium
4 mg
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Diamond Club - First Edition
18 Recipes
United States
United States
You might also like...
Spiralized Butternut Squash and Gochujang Gratin
No ratings
Garlicky Green Beans with Crispy Potato Spirals
No ratings
Pistachio Butter
15min
Douhua (soybean curd)
10 h 25min
Sambal Matah (Balinese Sambal)
20min
Cutter Beet Carpaccio
No ratings
Bananas with spiced caramel sauce
1 h 50min
Stuffed Chicken with Peanut Pipián
50min
Conchas
3 h 15min
Papaya Sorbet
15min
Spiced meatball soup (Bakso)
2 h 25min
Lai Chi Kang (Longan Dessert)
1 h 10min