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Broccoli and Cauliflower Salad (Surówka brokułowo-kalafiorowa)
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Ingredients
- ½ bunch fresh dill leaves
- 40 g onion halved
- 200 g cauliflower florets
- 50 g broccoli florets
- 100 g apple cored, quartered
- 80 - 100 g mayonnaise to taste
- 50 g red pepper (optional)
- 10 g freshly squeezed lemon juice
- 1 tsp caster sugar
- ½ tsp fine sea salt
- 2 pinches ground black pepper
- 150 g tomato diced (approx. 1 tomato)
- Nutrition
- per 1 portion
- Calories
- 205.8 kcal / 861.1 kJ
- Protein
- 1.9 g
- Fat
- 18.1 g
- Carbohydrates
- 10.4 g
- Fiber
- 2.3 g
- Saturated fat
- 2.5 g
- Sodium
- 449.7 mg
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