Sarraceno con tomates cherry y albahaca (sin gluten)

Sarraceno con tomates cherry y albahaca (sin gluten)

5.0 1 rating
Prep. 10min
Total 35min
4 porciones

Ingredients

  • de agua
    700 g
  • de trigo sarraceno en grano
    250 g
  • de almendras tostadas sin sal
    30 g
  • de hojas de albahaca fresca
    50 g
  • de aceite de oliva
    80 g
  • de sal
    1 pellizco
  • de tomates cherry en mitades
    300 g

Nutrition per 1 porción

Calories 440 kcal / 1841 kJ
Protein 11.3 g
Fat 26.1 g
Carbohydrates 42.7 g
Fiber 5.6 g

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