Devices & Accessories
Nourish Bowl (Diabetes)
Prep. 20min
Total 55min
4 portions
Ingredients
-
garlic cloves2
-
fresh ginger peeled, sliced½ oz
-
lime juice3 oz
-
soy sauce, gluten free reduced-salt2 oz
-
sesame oil2 ¼ tsp
-
extra virgin olive oil2 ¼ tsp
-
brown rice "low GI" (see Tip)5 oz
-
water plus extra to rinse rice35 oz
-
frozen edamame thawed7 oz
-
large eggs4
-
fresh baby spinach3 oz
-
avocado (approx. 1 medium), thinly sliced9 oz
-
Lebanese cucumbers thinly sliced1
-
red radishes thinly sliced2 ½ oz
-
red cabbage thinly sliced5 ½ oz
-
black sesame seeds1 tbsp
-
long red chili thinly sliced1
Difficulty
easy
Nutrition per 1 portion
Sodium
677.5 mg
Protein
21.3 g
Calories
1902.5 kJ /
455 kcal
Fat
24.5 g
Fiber
12.3 g
Saturated fat
4.3 g
Carbohydrates
32.8 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Recipes for Diabetics
26 Recipes
United States
United States
You might also like...
Chicken, Broccoli, and Cheddar Rice
50min
Chicken and Mushroom Rice
30min
Bean and Broccoli Fritters with Mango Salad (Diabetes)
25min
Mushroom Brown Rice Risotto (Diabetes)
1 h 15min
Chunky Guacamole
10min
Chickpea Ratatouille
1 h
Cilantro Lime Jasmine Rice
35min
Mixed Herbs Rice
35min
Asparagus, Broccoli and Mushroom Rice
45min
Asian Rice and Vegetable Sauté (TM7)
45min
White Bean Soup with Potatoes and Chorizo
35min
Tomato Crusted Salmon with Rice
30min