Carrot Cake Overnight Oats (Diabetes)

Carrot Cake Overnight Oats (Diabetes)

3.1 8 ratings

Prep. 5min

Total 8 h

4 portions

Ingredients

carrot cut into pieces, plus 2 oz grated, to garnish
6 oz
plain yogurt high protein (see Tip)
20 oz
rolled oats
3 oz
chia seeds
1 tbsp
natural vanilla extract
2 tsp
pure maple syrup plus 2 tsp to serve
1 tbsp
ricotta cheese
2 oz
golden raisins
1 ½ oz
ground cinnamon
1 tsp
lemon zest
1 tsp
water
6 oz
chopped walnuts
2 tbsp

Difficulty

easy

Nutrition per 1 portion

Sodium 123 mg

Protein 13.5 g

Calories 1510 kJ / 360 kcal

Fat 15.5 g

Fiber 6 g

Saturated fat 6.3 g

Carbohydrates 40 g

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Also featured in

Recipes for Diabetics 26 Recipes
United States

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