Chilli chocolate truffle cake

3.7 3 ratings

Prep. 15min

Total 1 h

4 portions

Ingredients

Cake

butter to grease
eggs
4
caster sugar
120 g
cornflour
30 g
self-raising flour
80 g
cocoa powder
2 tbsp
ground cinnamon
1 tsp
chilli powder
3 pinches
sea salt
1 pinch
full cream milk
2 tbsp
sweet chilli sauce plus an extra 1 tbsp
40 g
pouring (whipping) cream (see Tip)
300 g

Chilli ganache

fresh red chilli trimmed and deseeded if preferred
1
dark chocolate broken into pieces
180 g
unsalted butter
80 g
dried chilli flakes to sprinkle
chilli powder to sprinkle

Difficulty

easy

Nutrition per 1 portion

Sodium 427.2 mg

Protein 16.3 g

Calories 4195.1 kJ / 1002.7 kcal

Fat 70 g

Fiber 7.7 g

Saturated fat 40.8 g

Carbohydrates 80.5 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Newsletter 2025 12 Recipes
Australia and New Zealand

You might also like...

Classic lemon tart

3 h 10min

Apple crumble meringue slice

2 h 45min

Chocolate zucchini mini loaves

1 h 30min

Wombat slice

45min

Stone fruit crumble

1 h 15min

Chocolate chip muffins

40min

Carrot cake muffins with walnut crumble

40min

Walnut cake with coffee frosting

1 h 10min

Chocolate cupcakes with vanilla coconut icing

29 h 10min

Giant doughnuts

2 h 40min

Blueberry and lemon curd muffins

50min

Chocolate carrot muffins (Toddlers and beyond)

50min

Show all

Show all