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Roergebakken Groenten
4.7 3 ratings
Prep. 10min
Total 10min
4 portie
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Ingredients

  • teentjes knoflook
    10 g
  • extra vergine olijfolie
    10 g
  • paksoi of andere groene groenten, in reepjes gesneden (zie tip)
    300 g
  • zout
    ½ tl
  • zwarte peper, gemalen
    1 snuifje

Difficulty

easy

Nutrition per 1 portie

Protein 1 g
Calories 151 kJ / 36 kcal
Fat 3 g
Fiber 1.3 g
Carbohydrates 2 g

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