Devices & Accessories
Kichererbsencreme
Prep. 15min
Total 9 h 45min
10 Portionen
Ingredients
-
Kichererbsen, getrocknet300 g
-
Wasser zum Einweichen
-
Knoblauchzehe1
-
Petersilie abgezupft3 Stängel
-
Tahin30 g
-
Zitronensaft20 g
-
Rapsöl30 g
-
Salz½ TL
-
Pfeffer2 Prisen
-
Paprika edelsüß3 Prisen
-
Kreuzkümmel (Cumin), gemahlen¼ TL
Difficulty
medium
Nutrition per 1 Portion
Protein
6 g
Calories
582 kJ /
139 kcal
Fat
6 g
Fiber
4.9 g
Carbohydrates
14 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Frisch gestrichen
24 Recipes
Germany
Germany
You might also like...
Quinoa-Brot
12 h 45min
Glutenfreies Dattel-Apfel-Walnuss-Teebrot
1 h 30min
Vegane Butter
2 h
Milchreis
55min
Kichererbsencreme
9 h 45min
Weiße-Bohnen-Dip
20min
Pistazien- und Mandel-Eis
8 h 30min
Pizza mit Kartoffelteig
8 h
Knusprige Onsen-Eier
2 h
Rote Paprika-Sauce (Ajvar)
55min
Grünkern-Risotto
50min
Kichererbsenpaste - Humus
13 h